Slow Cooker Chicken Caesar
We love Chicken Caesar Wraps. This Chicken Caesar recipe is awesome for making a batch to keep in the refrigerator. Top it on salads or add it to wraps and you have an easy meal.
  1. In the slow cooker, add 1-2 cups of water. Then place the chicken inside the slow cooker. Cook for 4-6 hours on low heat.
  2. Remove the chicken and place on a cutting board. Drain the water from your slow cooker.
  3. Shred the chicken. I don’t shred mine a lot, but into bite size pieces.
  4. Put the chicken back into the slow cooker and add the dressing, starting with 1/2 a cup. Mix well. Cover and cook for 30 minutes on high.
  5. Add the cheese, pepper and parsley before serving.
Recipe Notes

This dish chicken is perfect for keeping in the refrigerator or freezer.  Add to wraps, sandwiches or salads.